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Article Index › Ruling the Roast: The Naked Bean - Get the Most from Your Green Beans
Roast2004_Issue2.jpg Image 1 of 1
Roast2004_Issue2.jpg
Roast2004_Issue2.jpg

Ruling the Roast: The Naked Bean - Get the Most from Your Green Beans

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By Willem J. Boot

Issue 2: March | April 2004

By Willem J. Boot

Issue 2: March | April 2004

ABOUT ROAST

Roast is a technical trade magazine dedicated to the success and growth of the specialty coffee industry. Roast addresses the art, science and business of coffee by covering the issues most important to the industry, with high-quality editorial focused on the technical aspects of coffee.

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