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Article Index › Heat Wave: The Way Heat Transfers Your Beans from Green to Brown
Roast2007_Issue2.jpg Image 1 of 1
Roast2007_Issue2.jpg
Roast2007_Issue2.jpg

Heat Wave: The Way Heat Transfers Your Beans from Green to Brown

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By Henry Schwartzberg and Vishwa Adluri

Issue 20: March | April 2007

By Henry Schwartzberg and Vishwa Adluri

Issue 20: March | April 2007

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Roast is a technical trade magazine dedicated to the success and growth of the specialty coffee industry. Roast addresses the art, science and business of coffee by covering the issues most important to the industry, with high-quality editorial focused on the technical aspects of coffee.

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