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Article Index › A New Tool for the Cupping Kit: The Cafe Imports Coffee Rose Offers a New Model for Sensory Evaluation
Roast2023_Issue2.jpg Image 1 of 1
Roast2023_Issue2.jpg
Roast2023_Issue2.jpg

A New Tool for the Cupping Kit: The Cafe Imports Coffee Rose Offers a New Model for Sensory Evaluation

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By Ian Fretheim

Issue 116: March | April 2023

By Ian Fretheim

Issue 116: March | April 2023

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Roast is a technical trade magazine dedicated to the success and growth of the specialty coffee industry. Roast addresses the art, science and business of coffee by covering the issues most important to the industry, with high-quality editorial focused on the technical aspects of coffee.

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